TRE
STORY AT-A-GLANCE
- Time-restricted eating (TRE) is a form of intermittent fasting where you eat all of your meals for the day within a restricted window of time. Your eating window could range from two to eight hours a day, fasting for the remaining 16 to 22 hours
- Recent research found eating all meals between 8 a.m. and 2 p.m. resulted in greater metabolic flexibility, reduced hunger and increased sense of fullness, resulting in weight loss
- In another study, an eight-hour time-restricted feeding schedule was found to produce mild caloric restriction and weight loss, without calorie counting
- Compared to controls, strength training athletes who trained while adhering to a time-restricted eating schedule saw a decrease in fat mass after eight weeks, while maintaining muscle mass and maximal strength
- A similar study found men who performed resistance training for eight weeks while eating all meals within four hours on non-workout days (four days a week) lowered their calorie intake while increasing strength and muscular endurance
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