Mainstream nutrition professionals have constantly warned us that these diets will end up clogging our arteries.
However, since the year 2002, over 20 studies have been conducted on the low-carb diet.
Low-carb diets actually cause more weight loss and improve most risk factors for heart disease more than the low-fat diet (79, 80).
Although the tide is slowly turning, many “experts” still claim that such diets are dangerous, then continue to promote the failed low-fat dogma that science has shown to be utterly useless.
Of course, low-carb diets are not for everyone, but it is very clear that they can have major benefits for people with obesity, type 2 diabetes and metabolic syndrome… some of the biggest health problems in the world (81, 82, 83, 84).
Bottom Line: Despite having been demonized in the past, many new studies have shown that low-carb diets are much healthier than the low-fat diet still recommended by the mainstream.
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